While two years ago I placed first in my Age Group as I was chasing a sufficient BQ, this time I was running as a pacer looking to assist people in my group accomplish their respective goals, be it finishing their first marathon to setting a personal record to getting their own BQ, or whatever else.
I drove down on Saturday morning (not bad at 4 hours from northern Virginia to Elizabeth City, NC) and, having arrived too early to check in and drop my bags into my room, I went to the expo, to pick up my bib, my new branded pacer shirt (since we have a new sponsor -- recover), and hung out for a while at the pacer table, both chatting with a few fellow pacers and answering all manner of questions from the next day's half and full marathoners.
A couple of hours later, I bid farewell for the day and walked around the small town a little bit, checking out a couple of things for tomorrow's parking and lunch situations and came across a couple of nice murals I hadn't seen before painted on the sides of buildings.
Having stood for a couple of hours and walked around town for a little bit, it was decidedly a good idea to get back to hotel, check in, set up my gear for the morning, and hopefully have enough time to use the Normatec boots for an hour before setting out for dinner.
Well, I got most of the plan done. By the time I arrived at the hotel (only a few miles from the start/expo), there was a VERY long line of people trying to check in. Sigh. As I entered, I passed one of the other pacers I had met at the expo, who had just finished checking in. Dutifully, I made my way to the back of the line, which looked like it would take forever. What made the wait truly bad was the fact that it was a hot day, and the hotel did not put on the air conditioning in the lobby area, so it was sweltering in there. (I felt sorry for the guys behind the check-in desk.) Surprisingly enough, despite the fact that there were at least a dozen rooms (from singletons to families) in front of me, it took only about 20 minutes for me to be the one checking in.
Having learned from my prior turn down here that the Italian restaurant I had found is extremely busy on Marathon Saturday (and having not gotten a table last time because of it, despite the early hour), I made reservations weeks ago, and was immediately seated, despite arriving about 15 minutes early. The view from my corner table was really quite nice. (It's a small enough place, so long as you're in the main room, all of the tables have a similar view.)
Back at the hotel, I finally donned the Normatec boots for a little pre-race recovery, got sucked into watch Indiana Jones and the Last Crusade (for the umpteenth time -- such a fun movie, especially with the character-related easter eggs), and did my best to hit the sack early. Alas, it was a somewhat restless night -- in part because of trying to go to bed early, and in part because it wasn't the most comfortable of beds for me.
Morning arrived soon enough, and I went about my regular routine for getting ready. Given I had been denied a late checkout, I made sure to pack out and get everything into my car. I arrived plenty early to my planned parking location, so just sat in the car for about 30 minutes -- covered in my mylar blanket, given the chilly pre-race morning.
I made my way over to the tent that was made available for the pacers -- where we not only picked up our pacer sticks and had our pre-race meeting (during which we recite the Serenity Prayer), but also were allowed to store our drop bags (rather than use the gear check everyone else was using). At one point in conversation, one of the pacers, who was had his bib picked up by someone else the day before, asked if anyone had some safety pins, so he could pin it on his shirt. For months now, I have made sure to have several safety pins fastened to my shoelaces for just such a request. So, I started to reach down to take them off of my shoes when I noticed there were none. And my RaceID wasn't on my sneakers, either. Oy! I had put on the wrong pair of shoes. While I could have run the race in the pair I had on, I use "retired" sneakers (that have gone past their "expiration" date of 400-500 miles of use) as walking shoes, not running. So, I sprinted back to my car (only about 2 blocks away) to switch my sneakers -- mostly for me, as someone else was able to provide safety pins to the person who asked for them.
Then, after the group photo, one of the other pacers did something that I've not seen done before -- she commandeered two of the port-a-potties for use by the pacers. So, all of the pacers followed and lined up, specifically to use a couple of port-a-potties that opened up by the time we got there, jumping in front of the very long line of racers. Amazingly enough, we didn't hear a peep out of anyone when we did that -- presumably because it was blatantly obvious what was going on (since we were all wearing our pacer shirts and carrying our pacing sticks). But if we had to line up among everyone else, as we typically do, we would not necessarily have made it into the corral early enough to line up properly and gather up our respective groups. This needs to become a regular thing at more races!
It was finally time to get into the corral, lined up by time, deal with the various speakers, and finally be sent off. Go!
The corral area is far too tight. Not only do they have the broad pace range signs set up starting at the very front (despite the fact that we can't line up that far forward to begin with because of the wheeled athletes and duos that take up the front space for their start before everyone else's), which cramps the really fast paces on top of each other, but there isn't enough space in the other ranges to enable a good self-sorting by expected finish time. The race has grown enough over the last several years, they need to expand that out further.
But, in short enough order (maybe within a half mile), the cramped pack of runners spread out enough and was running at their expected paces with reasonable amount of room to have a normal stride length. I asked a couple of questions of my group, trying to see who was actually in the group -- how many first timers (only one replied in any way), what number marathon was this for the non-first-timers (only one replied -- 30-ish), what bucket list races do people have after completing the day's races (one replied Cape Town (the newest candidate for the Majors), which turned into a bit of a conversation among several of us about the various Major marathons).
While the day started out chilly pre-race, it warmed up very quickly by the time we set off, especially as it was a crystal clear sun. ("Whose job was it to order a cloud to put over the sun?" I asked, as is my wont on sunny days. One of the runners was thankfully comfortable enough to say "Yours!") My frequent refrain of "drink and douse" was said about a dozen times or so, advising at each and every water stop, even the early ones before it had really warmed up much.
While there was sufficient water and Hoist (an electrolyte drink) on the course, the usual confusion of which would be first was ever-present, exacerbated by there being do difference in the design of cups used. Standard.
My biggest gripe that, to date, is unique (I think) to this race, out of all of the ones I've run (and this was #95), is the number of vehicles that were actively driving ON the course. And I'm not referring to the one road that we were one where one lane of traffic was coned off for the race (half the width of the lane for each direction) where the other three lanes of traffic were available to the cars -- that's normal and expected -- but the MANY sections of the course within some of the neighborhoods where there were residents who were driving on our section of the course in either direction, and at least once or twice where there were two cars going in opposite directions headed for each other in the same space that the runners were running. No cones separating runners from traffic, no course marshals directing/holding up traffic to let the runners pass by safely. While the overwhelming majority of the time such drivers were going at a crawl (maybe 5 mph?), there were at least 2 or 3 times where the drivers were certainly going a fair bit faster than that (maybe 10mph or faster?) and, given they were amid runners (and often approaching from behind), they were dangerously fast. This is a situation that desperately needs to be fixed for future runnings of this race.
There were multiple times during the race where a couple of the Coasties in my group were chatting -- one civilian employee and a rear admiral (!). While they were usually maintaining their distance a few feet behind me, I would occasionally chime in, adding an extra anecdote or answering some probing questions. Topics of conversation that we had?
- Gout (the civilian sounded like he was currently suffering from it, and I answered his questions about my apparent bout with it around the Miami Marathon)
- Using anti-seizure medication to help with cramps (rather fascinating concept that there is one train of thought that cramps might be mini-seizures of the muscles, and the gabapentin/neurontin that he had been prescribed seemed to do the trick; I mused whether my having been cured of epilepsy as a child had a role to play in the fact that I don't cramp during my marathons -- or if it's just good enough nutrition that I manage during races)
- Experiences with people passing us in races where they have... had unfortunate accidents. The one that he related was much more graphic and disturbing than what I was witness to during the 5k during Flying Pig weekend.
- Eating non-standard nutrition during a race. While Barry described the Taco Bell 50k, I then went on to relate my exploits with my friends Robert, Laura, and Jacque during my last Dopey Challenge marathon in 2023, inclusive of the 30-45 minute sit-down brunch at the Trattoria on the Boardwalk at around Mile 23 of the marathon.




















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